Start your salad preparation by gathering all the ingredients needed for a delicious and vibrant dish. In a large serving bowl, create a base with a generous amount of fresh, crisp lettuce. Tear the lettuce leaves into bite-sized pieces to ensure they are easy to eat and enjoy.

Next, take your D'Orsogna Ham and slice it into thin, even strips. Gently add the ham to the bowl, spreading it uniformly over the lettuce to create a visually appealing layer.

Drain the artichokes, then cut them into quarters. Slice the tomatoes and stuffed peppers, ensuring that all components are ready to complement each other in flavor and texture. Add these ingredients to the salad, distributing them evenly throughout.

For added depth of flavor, toss in a handful of olives, which will contribute a delightful briny taste. Also, include thinly sliced red onion for a touch of sharpness and extra crunch.

Once you have all the ingredients in the bowl, give everything a thorough stir, ensuring that the ham, vegetables, and lettuce are well combined for balanced flavours.

Generously drizzle olive oil and balsamic vinegar over the salad, enhancing its overall taste.

To finish, season the salad with salt, pepper, and a sprinkle of dried oregano. Toss everything again to coat all the ingredients in the dressing. Serve immediately for a refreshing, flavourful dish that everyone will enjoy!