Artisan Prosciutto Slow Cured 100g

Thinly sliced and ready to serve, D’Orsogna Prosciutto is made from the finest leg of pork, seasoned with traditional herbs and spices. Aged to perfection to create a delicate texture and unique flavour. Fantastic wrapped around a shrimp and partnered with gorgonzola cheese. This 100g pack is available at selected local independent stores nationally.

 


Meat (94%), Salt, Dextrose (Maize or Tapioca), Preservatives (251, 250), Antioxidant (316), Starter culture.



Made in Australia from at least 95% Australian ingredients.