Artisan Prosciutto Slow Cured 100g – D'Orsogna

Thinly sliced and ready to serve, D’Orsogna Prosciutto is made from the finest leg of pork, seasoned with traditional herbs and spices. Aged to perfection to create a delicate texture and unique flavour. Fantastic wrapped around a shrimp and partnered with gorgonzola cheese. This 100g pack is available at selected local independent stores nationally.

 


Meat (94%), Salt, Dextrose (Maize or Tapioca), Preservatives (251, 250), Antioxidant (316), Starter culture.



Made in Australia from at least 95% Australian ingredients.