Yields12 ServingsPrep Time10 minsCook Time20 minsTotal Time30 mins
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Ham & cheese sliders recipe

Ingredients

 2 pack deli fresh honey leg ham
 12 dinner rolls
 12 slices swiss cheese
 2 tbsp butter

Method

1

Preheat the oven to 150 degrees.

2

Cut all the bread rolls in half and lay the bottom half in a baking tray.

3

Butter and layer the cheese, ham and pickles on top evenly.

4

Top with the top of the bread roll and brush the top with a little more butter.

5

Cook for about 15 mins or until the cheese has melted.

Serve from the oven immediately. Uncooked sliders can be kept in the fridge overnight.

Ingredients

 2 pack deli fresh honey leg ham
 12 dinner rolls
 12 slices swiss cheese
 2 tbsp butter

Directions

1

Preheat the oven to 150 degrees.

2

Cut all the bread rolls in half and lay the bottom half in a baking tray.

3

Butter and layer the cheese, ham and pickles on top evenly.

4

Top with the top of the bread roll and brush the top with a little more butter.

5

Cook for about 15 mins or until the cheese has melted.

Serve from the oven immediately. Uncooked sliders can be kept in the fridge overnight.
Ham & cheese sliders