Hot Brie And Chorizo Crunch Dip

Heat the oven to 180 degrees.

Cut the very top off the piece of Brie Cheese, and scoop out a bit of the cheese.

Grab the D'Orsogna Tasty Sticks and cut them up finely.

Mix through the cheese and place the top back on.

Wrap in aluminium foil and bake for 20 minutes or until the Brie is gooey