Chorizo Queso Dip
Ingredients
Method
Heat the olive oil in a medium fry pan over medium heat. Add D'Orsogna Natural Chorizo and fry for 5 mins. Remove half the chorizo.
Return the pan to the heat and add the butter and garlic. Fry for 1-2 mins.
Add the flour and fry for 2-3 mins, until starting to brown. Add the evaporated milk and bring to a boil.
Sprinkle over the mozzarella, cheddar and pecorino then stir until melted and smooth.
Top with the remaining D'Orsogna Natural Chorizo, sour cream, salsa, onion, coriander and jalapeños. Serve with corn chips.
Ingredients
Directions
Heat the olive oil in a medium fry pan over medium heat. Add D'Orsogna Natural Chorizo and fry for 5 mins. Remove half the chorizo.
Return the pan to the heat and add the butter and garlic. Fry for 1-2 mins.
Add the flour and fry for 2-3 mins, until starting to brown. Add the evaporated milk and bring to a boil.
Sprinkle over the mozzarella, cheddar and pecorino then stir until melted and smooth.
Top with the remaining D'Orsogna Natural Chorizo, sour cream, salsa, onion, coriander and jalapeños. Serve with corn chips.