YIELDS

8 Servings

PREP TIME

15 mins

COOK TIME

20 mins

TOTAL TIME

35 mins

Ham Pizza Squares

Ingredients

Pizza Dough Base

1 cup Self raising flour
1 cup Greek yoghurt

Pizza Toppings

100 g D'Orsogna Diced Ham
1 cup Pizza sauce
1 cup Pizza cheese, grated
50 g Capsicum, deseeded & diced

Method

1

To prepare for baking, heat your oven to 180 degrees and line a baking tray with either baking paper or a silicone mat.

2

Add flour to your kitchen benchtop, knead it for several minutes and add additional flour if the mixture is too moist.

3

Before transferring your dough onto the baking tray, use a rolling pin to flatten and smooth it out to the desired thickness.

4

Next, spread your pizza sauce along the dough before adding your D'Orsogna Diced Ham, capsicum and cheese on top.

5

Place your baking tray in the oven to bake your pizza for 15-18 minutes until nicely golden. Allow to rest in the tray for 5 minutes before slicing into 8 squares then store them in a meal prep container for a quick and convenient lunch throughout the week.

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