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Hot Honey Bacon Stuffed Croissants

  • Jun 18
  • 1 min read

Great brekkie idea! Hot Honey Bacon Stuffed Croissants are crispy on the outside, cheesy on the inside and packed with flavour in every bite.



🛒 INGREDIENTS:

  • 2 gluten-free croissants

  • 150g @dorsognasmallgoods Hot Honey Streaky Bacon (Now available at @Woolworths)

  • 3 eggs

  • 6 to 8 cherry tomatoes, chopped

  • 80g mozzarella, diced

  • 2 tbsp chives, finely chopped

  • Salt and pepper


👩‍🍳 STEP BY STEP:

  1. Air fry the Hot Honey Bacon until crispy, then chop it into small pieces.

  2. Whisk together the eggs, cherry tomatoes, mozzarella, chives, salt and pepper in a bowl.

  3. Add the chopped bacon and mix everything together.

  4. Cut a hole in the top of each croissant and gently remove some of the centre to make room for the filling.

  5. Fill the croissants with the egg mixture.

  6. Air fry until the filling is set and the croissants are golden and crispy.

  7. Let them cool for a minute, then dig in.


Trust me, these might be the best brekkie croissants you'll ever make!


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